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The irrationality of eating bacon

Stavriana Savvidou

2nd November 2015

The World Health Organisation (WHO) has recently published a report on the implications for human health of consuming processed meat including bacon, hot dogs, ham and sausages. Americans consume on average 18 pounds of bacon a year. How rational/logical are consumers though when taking the decision to consume these products?

Stavriana Savvidou

Stavriana is a private economics tutor in Nicosia. She is an enthusiastic individual with real passion about Economics. She loves teaching and is always keen on developing the best resources for students.

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