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Video recommendation: Focusing on Sustainable Food (Bloomberg Green)

Vicki Woolven

31st August 2022

This episode of Bloomberg Green explores how to stop the negative feedback loop in food production, whereby emissions from getting from farm to plate are heating the world and making it harder to feed people.

This is a great watch for those students taking the Global Food option for Resource Management as part of the AQA GCSE course.

Vicki Woolven

Vicki Woolven is Subject Lead for Key Stage 4 Humanities at tutor2u. Vicki previously worked as a Head of Geography and Sociology for many years, leading her department to be one of the GA's first Centres of Excellent, and has been a content writer, senior examiner and local authority Key Practitioner for Humanities.

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