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Teaching Economics

In the News

World's first 3D printed plant-based steak

Graham Watson

3rd July 2020

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What shall we print for dinner? This Reuters clip looks at the growth of the alternative meat market - notably in Israel.

Perhaps this is a sign of changing consumer tastes, and also innovation in the sector - and, possibly, a demonstration of Say's Law, with supply creating its own demand, to some extent. Having said that, watching the 3D printers in action doesn't provoke a Pavlovian response, I have to say.

More here in this piece from Metro

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Graham Watson

Graham Watson has taught Economics for over twenty years. He contributes to Tutor2U, reads voraciously and is interested in all aspects of Teaching and Learning.

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